Q1 2015 THE QUARTERLY 11
GARLAND (MANITOWOC)
CONVECTIONAL THINKING
The Garland Master Series convection ovens feature
coved interior corners, rigid insulation and baffed ser-
pentine airfow. The unit also features a stainless steel
front, sides, top and legs. The durable oven doors feature
dual windows. The oven's front-located interior lighting
makes it easier to see inside without opening the doors.
www.garland-group.com
CONVECTION OVENS
PRODUCT SHOWCASE
MODULINE
HYBRID CONVECTION REGENERATION OVEN
Moduline Hybrid convection regeneration ovens combine
low-temperature baking (maximum of 375 degrees F)
with humidity control. Operators can choose to cook with
temperature probes, too. The unit's self-contained water
source and condensate tray eliminates the need for a
hood or drain. Units range in size from a four-tray version
to a roll-in model that goes four deep.
modulineusa.com