Hospitality defi nes your brand. It's what drives the patient experience.
And foodservice is the keeper of that hospitality. So if you wouldn't
outsource your brand—why would you outsource your foodservice?
Choose to Keep Your Foodservice In-House.
The Association for Healthcare Foodservice can show you why
self-operated foodservice is the right choice for your culture—and
the best practice for your bottom line.
Keep Your Brand—And Your Foodservice—Close to Home.
Call Laura Atchison to learn more at 888.528.9552, or visit
healthcarefoodservice.org/self-operation