Foodservice Equipment & Supplies

Saturday, May 16, 2015 ■ 6:30 p.m. ■ Four Seasons Hotel Chicago PL ATINUM SPONSORS GOLD SPONSORS Please contact Publisher Maureen Slocum for more details: maureen@zoombagroup.com

• The Quarterly Product Knowledge Guide Q1 2015
• Cover
• Table of Contents
• Masthead
• Publisher's Perspective
• Editor's Perspective
• People & Events
• Consultant's Viewpoing
• Operator's Opinion
• 2015 Dealer of the Year: Clark Associates, Inc.
• 2015 Facility Design Project of the Year
• A Winning Soup Kitchen Makeover at Scott Christian Youth Fellowship and Recreational Center in Milwaukee
• Chain Profile: Bar 145 finds its niche
• Facility Design Project of the Month: Ristorante Del Lago and Bar Del Lago at The Broadmoor in Colorado Springs, Colo.
• Green Tip: Tracking Tales
• Products
• Ad Index
• Parting Shot: Commerical Equipment Rises to Small Kitchen Challenge
• Chef's Corner
• DSR of the Month: Fred Potekin, Commerical Kitchen Equipment Sales and Design, Beltram Foodservice Group, Largo, Fla.
• Segment Spotlight: Smooth Operators