Foodservice Equipment & Supplies

JUL 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

Issue link: https://fesmag.epubxp.com/i/999143

Contents of this Issue

Navigation

Page 66 of 115

Above: Jennie Coon of John Boos & Co. with Alison Cody from the Manufacturers' Agents Association for the Foodservice Industry (MAFSI). Right: FE&S' Carol McAdam and Patty Dvorak with Juan Martinez of Profitality and some additional FE&S staffers, Renee Pas, Amelia Levin and Eric Uhl. Left: Katsuhiro Kurimoto, Kazuya Jinno, Gary Wey- hausen, Jim Procuro and Ken Hardisty of Hoshizaki. Below: Teri Brewer of Thermo-Kool with Nick Adams of The Boelter Companies. Loving this coalition who kept the night going at the after-party. Haresh Shah and Andreas Weishaar of Welbilt; Jerry Hyman of TriMark USA; and Bob Wonder and Josef Matosevic, both from Welbilt. JULY 2018 • FOODSERVICE EQUIPMENT & SUPPLIES • 65

Articles in this issue

Archives of this issue

view archives of Foodservice Equipment & Supplies - JUL 2018