Foodservice Equipment & Supplies

JUL 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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56 • FOODSERVICE EQUIPMENT & SUPPLIES • JULY 2018 The 2018 Dealer of the Year and Industry Awards Gala took place May 19 at the Four Seasons Hotel in Chicago. During this event, FE&S honored some of the foodservice equipment and supplies community's best and brightest stars with some of the in- dustry's most time-honored awards. The following pages highlight but a small number of the foodservice professionals in attendance at this year's sold-out event. Additional photos are available at FESdealeroftheyear.com. Photo 2 Maureen Slocum, FE&S; Eric Boelter, The Boelter Companies and Joe Carbonara, FE&S. Kevin Lien of Welbilt; Josef Matosevic of Welbilt; Joe Schmitt of Rapids Wholesale & Affiliates; Chris- tine Guyott of Rippe Associates; Mary Angela Miller of Ohio State University Wexner Medical Center; Dave Kuelpman of KLH Marketing; Glenn Clark Jr. of Clark Service Group and Hubertus Muehlhaeuser of Welbilt. Above: Debbie Hanson of ITW Food Equipment Group, Brad Pierce of Restaurant Equipment World and Jameel Burkett of Burkett Restaurant Equipment and Supplies. Below: Fred Singer of Singer Equipment Company and Brian Kelly of Continental Refrigerator. Bob Wonder of Welbilt, Lucy McQuillan of Alto-Shaam, Steve Maahs of Alto-Shaam, Julie Deming of Alto-Shaam and Marc Fuchs of Singer Equipment Company.

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