Foodservice Equipment & Supplies

JUN 2019

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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14 FOODSERVICE EQUIPMENT & SUPPLIES JUNE 2019 QUICK BITES inquiries@marraforni.com | MARRAFORNI.COM | 888.239.0575 Mobile Solutions Single & Double Axle Trailers with Storage Looking to expand your operation and increase revenue? Our trailers are ideal for brick-fired catering. Go where your customers are: weddings, banquets, graduation parties, you name it. Craft artisan pizzas, sizzling proteins and fire roasted veggies in seconds. Wood-fired or gas-fired options are available. Alto-Shaam appointed Chris Lustberg to serve as vice president of sales – Northeast region for the Wisconsin-based foodser- vice equipment manufac- turer. Prior to joining Alto- Shaam, Lustberg was the Northeast sales director at Rational North America. He also worked at Roger & Sons and True Manufacturing in sales manage- ment roles. American Metalcraft promoted four associ- ates. Lee Ann Kelly was promoted to vice president of sales, marketing and global sourcing. She previously served as vice president of sales and market- ing. Sean Baker-Hewes assumed the role of director of sales, taking on additional responsibilities for key accounts and international sales. American Metalcraft also pro- moted Eric Hagge to director of sales – Northwest and Nazzi Nargussi to director of sales – Southwest. Both previously served in regional sales roles for the company. Antunes hired Lance Thompson to serve as a product manager, overseeing the development of steaming prod- ucts for the foodservice equipment manufacturer. Wayne Froehlich was hired to fill the newly created posi- tion of general man- ager of Automatic Bar Controls, a division of Middleby. In his role Froehlich will oversee the Automatic Bar Control beverage brands of Wunder-Bar, JoeTap, Starline, and Bloomfield. AutoQuotes appointed Eric Stallworth to serve as an account executive for the technology company that provides catalog, quotation and design applications for the foodservice equipment and supplies industry. The Boelter Companies promot- edindustry veteran Jason Prondzinski to vice president of contract and design from vice president of sales. In his new role, Prondzinski becomes respon- sible for leading the Wisconsin-based foodservice equipment and supplies dealer'snationwide contract and de- sign team. Black Bear Diner promoted Anita Adams to president and chief financial ocer and Steve Standlea to chief operating ocer for the family dining chain. Brady, a full-line janitorial supply, equipment and foodservice distributor, Foodservice Professionals On the Move Lee Ann Kelly Sean Baker-Hewes Wayne Froehlich

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