Foodservice Equipment & Supplies

FEB 2019

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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Overbuilt Since1957. The new ProVection Oven* from Imperial is built for high-demand kitchens with a width of 36" and the ability to be stacked up to 3 units high. This oven features a highly sensitive Ametek thermostat control system, full porcelain interior, and has the power of a full-size oven. Available in gas or electric models. Discover Imperial today. Made in America *Stand sold separately. Imperial Commercial Cooking Equipment | Corona, CA | 800.343.7790 imperialsales@imperialrange.com | www.imperialrange.com/fes

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