Foodservice Equipment & Supplies

NOV 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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NOVEMBER 2018 • FOODSERVICE EQUIPMENT & SUPPLIES • 85 Algo Dinnerware Villeroy & Boch The design of the Algo Blue and Algo Maroon draws inspiration from African bas- ketry, per the maker, that emulates baskets traditionally hand-woven from grasses and colorful ribbons. These accessories have a simple, clear design for everyday use. Algo is available on a white background with a light blue or a soft beige/brown. www.villeroy-boch.com Super Pan V Steam Table Pans The Vollrath Co. The Super Pan V steam table pan line is avail- able in 2 ½-, 4- or 5 ½-inch depths. The body features 22-gauge stainless steel construction with reinforced built-in pour corners. Accessories include solid and slotted covers and false bottoms. www.vollrath.com ABC Series Gas Boilerless Combi Oven Steamer Vulcan The ABC Series Gas Boilerless Combi Oven Steamer includes temperature, time and hu- midity knobs. The humidity levels automati- cally adjust after the temperature is set. The unit provides multiple cooking capabilities. www.vulcanequipment.com Versatile Pro Zumex USA The Versatile Pro commercial juicer features the new 1Step Extraction Kit that makes extracting the entire squeezing unit a little easier. A built-in feeder allows the juicer to work independently. The one-piece juicing mechanism removes for cleaning in 10 sec- onds. www.zumex.com Commercial Microwaves ABC Series Gas Boilerless Combi Oven Steamer Super Pan V Steam Table Pans Versatile Pro

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