Foodservice Equipment & Supplies

NOV 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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NOVEMBER 2018 • FOODSERVICE EQUIPMENT & SUPPLIES • 83 Heated Grill Grease System Frontline International Inc. The Heated Grill Grease System has been redesigned for safer and cleaner use and accommodates more grills, per the maker. Key changes include a new shape and the addition of a funnel to guide fat into the containment bin. An integral pump provides transfer of grease to containment tanks. www.frontlineii.com Glo-Rite Curved Display Lights Hatco Corp. Glo-Rite Curved Display Lights feature a curved housing design and •eld-replaceable LED lighting for illuminating food products. Lengths range from 18 to 72 inches. A variety of housing colors are available to match decor. www.hatcocorp.com Terrace Dinnerware The Homer Laughlin China Co. The Terrace dinnerware line is available in four colors evocative of sunny weather, including citrus, aqua, gray and pink, per the manufacturer. Part of the classic Ivory Body collection, Terrace features scalloped edges and the Carolyn shape. Plates range in size from 6 1 /4 to 10 5 /8 inches. The line also includes two platter sizes; pasta, soup and fruit bowls; and a 10-ounce mug. www.hlcdinnerware.com HR24B Compact Undercounter Refrigerator Hoshizaki The HR24B compact undercounter refrigera- tor has one-piece stainless steel construction with an ABS interior liner and LED light. The shorter 31 ½-inch tall cabinet is compliant with the Americans with Disabilities Act, per the manufacturer. Cooled with a natural refrigerant, R600a, the cabinet includes a •eld-reversible door with lock. www.hoshizakiamerica.com Heated Grill Grease System Glo-Rite Curved Display Lights HR24B Compact Undercounter Refrigerator Terrace Dinnerware

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