Foodservice Equipment & Supplies

SEP 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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Page 98 of 107

A FREE Webcast The Future of Food Safety Tuesday, September 18 1:00 PM CST / 2:00 PM EST Food safety is non-negotiable for any foodservice operation. That won't change. What may change in the years to come includes the technology and approach operators take to make sure they continue to provide a quality meal in a food-safe environment. Register to hear industry experts dig deep into what they see the future holds in terms of food safety. Register today: FCSI members and certified foodservice professionals may earn a continuing education unit by registering and viewing the webcast and then completing a short quiz. Sponsored by: ModeraTor Joe Carbonara Editorial Director, FE&S Magazine PaNeLISTS Ted Doyals Principal, Ricca Design Studios Jay Lerdal Manager, Business Development National Restaurant Association

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