Foodservice Equipment & Supplies

SEP 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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Seminar: #45555 Date: October 23 and 24, 2018 Time: 10 a.m. — 3 p.m. Register by: October 19, 2018 Location: SoCalGas ® Energy Resource Center 9240 Firestone Boulevard, Downey, CA 90241 REGISTER NOW AT Please note, your registration is not complete until you receive a confirmation email. Space is limited and offered on a space-available basis. SoCalGas reserves the right to cancel this event. In the event of such cancellation, SoCalGas has no responsibility for non-refundable or other costs incurred by registrants in anticipation of the event. SoCalGas neither endorses any particular vendor or manufacturer at this event nor does it endorse any particular good or service of such vendor or manufacturer. SoCalGas is not responsible for the views, interpretations or recommendations presented at this event, which reflect the positions of the presenters. SoCalGas makes no warranty, whether express or implied, including the warranty of merchantability or fitness for a particular purpose, of any goods and services presented or discussed at this event. © 2018 Southern California Gas Company. Trademarks are property of their respective owners. All rights reserved. N18D0067A 0718 TASTE, DISCOVER AND EXPERIENCE Come join us at the 8th annual food service equipment expo and see the best of what West Coast food operations and technology has to offer. Come for the experience, stay for the knowledge. TASTE delicious entrées, appetizers and desserts prepared by popular local chefs and young culinarians. DISCOVER new innovative energy-efficient equipment and how technology can work to excel your operation EXPERIENCE one of the industry's largest showcases of commercial kitchen equipment through live demonstrations and seminars. Innovative Informative Engaging JOIN THE FUN 2018 FOODSERVICE EQUIPMENT EXPO

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