Foodservice Equipment & Supplies

AUG 2018

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

Issue link: https://fesmag.epubxp.com/i/1006973

Contents of this Issue

Navigation

Page 23 of 92

Setting the Standard for Quality and Innovation MEIKO commercial dishwashers are in a class of their own. Intelligent, innovative and efficient, our machines lower total cost of ownership by minimizing water, energy and chemical consumption. More importantly, they deliver sparkling results, which is essential for healthy students and a spotless reputation. For an economical, eco-friendly and user-friendly dishwashing experience, MEIKO is the smart choice . For 90 years, we have set the standard for quality and innovation. And we're just getting started. 800.55.MEIKO | SALES@MEIKO.US | WWW.MEIKO.US FOLLOW US ON:

Articles in this issue

Links on this page

Archives of this issue

view archives of Foodservice Equipment & Supplies - AUG 2018