Foodservice Equipment & Supplies

SEP 2017

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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110 • FOODSERVICE EQUIPMENT & SUPPLIES • SEPTEMBER 2017 chain profile ROKA AKOR KEEPS IT SIMPLE This Japanese fine-dining concept specializes in dishes that let the main ingredient shine without extra sauces and seasoning. It has an interior design and kitchen to match. By Toby Weber

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