Foodservice Equipment & Supplies

MAY 2017

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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MAY 2017 • FOODSERVICE EQUIPMENT & SUPPLIES • 111 Aqua Grill Floorplan 12a 12b 12c 29a 24a 50a 36a 16a 16b 24a 32a 32a 28e 28e 12e 12d 10a 28c 28b 27a 29b 29c 28a 1 3 3 4 3 2 6 4 3 3 2 3 3 8 9 3 6 3 3 2 2 4 3 6 3 2 3 3 5 6 3 4 4 9 7 8 36 10 11 9a 12 13 14 15 16 27 28 17 4a 29 30 30 5d 2a 27 26 25 33 9b 32 9b 24 31 23 18 19 20 21 4c 31 49 50 9g 35 16 34 35 37 2b 42 42 42 42 27 22 42 48 5c 9f 4b 36 43 41 27 27 40 27 9c 5a 5b 7a 37 5c 9d 28 43 5d 44 45 22 27 27 43 16 27 47 46 8a 8b 9e 42 39 38 27a 12f 27a 12g 28d Lobster tank Dishwashing Hose Bibb Water Softener Bulk CO 2 Can/Mop Sink Production Rack Keg Rack Walk-in Meat Cooler Walk-in Fish Cooler Walk-in Cooler Walk-in Freezer Shelving Cage Coils Cold Prep Hot Cooklines Dry Storage Chef's Table 4 6 27 5f 54 55 56 27 6b 27 51 57 52 59a 58a 12h 12i 12j 27b 27a 12j 12i 27b 12h 6a 7b 5e 53 6a 5h 22 50 59 5g 6b 6a 57 52 51 27 53 58 7b 5e 6a Full-Service Bar

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