Foodservice Equipment & Supplies

MAR 2017

Foodservice Equipment & Supplies magazines is an industry resource connecting foodservice operators, equipment and supplies manufacturers and dealers, and facility design consultants.

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Page 24 of 99

Let's bring nature in. M I C RO G R E E N & H E R B G ROW I N G CA B I N E T FULLY AUTOMATED GROWING ZONES Touchpad digital controls for light, ventilation and watering cycles BOOST YOUR IMAGE With creative and fresh food presentation STEADY SUPPLY OF FRESH GREENS Control your supply of greens and customize your menu SAVE MONEY Growing your own greens is more cost efficient and reduces food waste

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